North American contact: VMI NA Inc. 2382-B Bolton Road Atlanta, Georgia 30318 Tel: (404) 921-0269 Fax: (404) 921-0278 smallet@vmi.fr www.vmi.fr Contact: Mr. Stefane Mallet
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VMI BERTO ITALIA is a subsidiary of VMI specializing in Spiral Mixers in order to better serve the worldwide baking & pastry industry.
VMI BERTO ITALIA has over 20 years of experience in the production of SPIRAL MIXERS for artisans, semi-industrial bakers and supermarkets. In addition to producing a wide range of machines in the mixing field, VMI Berto offers its customers top quality, efficiency and professional customer service.
VMI BERTO ITALIA S.R.L. offers following range of machines: Spiral mixers with fixed bowl: • Bakery spiral mixers from 40 to 250 kg • Self-emptying model from 120 to 300 kg • Overturnable model from 160 to 300 kg
Spiral mixers with removable bowl: • Friction drive units of 80 -120 -160- 200 -300 kg
Elevators : from 1.200 mm to 3,300 mm discharge height
NEWS: VMI Berto Italia can count on its subsisdiary based in Atlanta to better serve the worldwide baking & pastry industry. More than 20,000 Spiral Mixers have been sold worldwide since 1989, including in the US where VMI has developed a wide range of distributors.
Machinery Name: Spiral Mixer FBF
Technical Description:
Models from 40 to 200 Kg of dough • 2 motors (except 40 Kg) • 2 speeds on spiral tool • Reverse on bowl • Minimum space • Solid cover • Reliable design • Optimal power transmission • Digital timers • Additional options: temperature feelers, Bowl scraper, Drain plug and pipe on bowl, Blade for soft dough, Scraper, Special voltages
Machinery Name: Spiral Mixer MAG
Technical Description:
Models from 40 to 200 Kg of dough • 2 motors (except 40 Kg) • 2 speeds on spiral tool • Reverse on bowl • Minimum space • Solid cover • Reliable design • Optimal power transmission • Digital timers or electronic panel • Additional options: temperature feelers, Bowl scraper, Drain plug and pipe on bowl, Blade for soft dough, Scraper, Special voltages, Motor brakes
