Machines and equipment for the Food Industry

• UHT Tubular Plants
• Plate Heat Exchangers
• Plants for Pasteurization & Thermal Processing (Heating &/or Cooling) for Milk, Cream, Ice-Cream Mix, Fruit Juice, Beer, Wine, Egg Mixtures
• Cream Batch Pasteurisers
• Butter Churns, Butter Molding Machines, Margarine Lines
• Fruit Juice Lines (Tomato)
• Soft Drink Process Lines
• Carbonated & Natural Water Pasteurization Process Lines
• Mini Dairy Plants
• Automatic Packaging Machines For Liquid Products & “Pasta Filata” Cheese
• Beer Plants